Recipe by Two Peas & Their Pod Yum...these peanut butter cookies are so good. They are really peanut buttery and not too sweet. The oats are really nice and the cinnamon adds some extra spice. It's really important that you don't overcook them so that they're nice and chewy. Adding a little chocolate is also … Continue reading Peanut Butter Oatmeal Cookies

Recipe by Donna Hay from Modern Baking Mmmm...These cinnamon scrolls are to die for. The glaze is sweet and sour at the same time and goes so well with the cinnamon sugar. The dough itself is really light and fluffy. It's really important to make sure that the dough rises, that's how it becomes fluffy. … Continue reading Crème Fraîche-glazed Cinnamon Scrolls

Recipe by Betty Crocker This cookie recipe is so delicious. They are chewy which I love. They spread out a lot so don't make them too big. Don't forget that cookies harden as they cool, so don't over cook them. They are really easy and quick to make though, and the result is so good. … Continue reading Double Chocolate Chip Cookies

Recipe by Donna Hay from Modern Baking This recipe is really yummy. The apple and ginger are are a combination that go surprisingly well together. The muffin itself is quite light. I love the crunchy crumble on top as well. I didn't put in as much ginger as the recipe said to because I was … Continue reading Apple and Ginger Crumble Muffins

Recipe by Women's Weekly Food This chewy slice is soo good. The chocolate and coconut pair so well together. It's sweet but not overpowering. I don't always make it with the icing just because it tastes just as good without it. Love this xx Thanks to Women's Weekly Food for sharing this recipe xx Ingredients … Continue reading Chewy Chocolate Slice

Recipe by The Hummingbird Bakery from The Hummingbird Bakery Cookbook Yumm, don't you just love chocolate muffins? These are so good, crunchy and spongy...mmmm. They are filled with a little extra chocolate too and are amazing warm. I probably should have filled mine with more batter but the result was still amazing. I loved making … Continue reading Chocolate Muffins

Recipe by The Hummingbird Bakery from The Hummingbird Bakery Cookbook These are soo yummy. They crumble in your mouth yet they are also chewy. The pecan nuts and white chocolate make such a great combination. They aren't too sweet yet they have so much flavor. This recipe will be an all round winner that the … Continue reading White Chocolate and Pecan Nut Cookies

Recipe by Women's Weekly Food from The AWW Cooking School For Kids This recipe is soo yummy. I absolutely love this banana bread; it's not too sweet, the texture is great and I love the cinnamon in it. I like to toast mine and have it warm with butter...soo good. Thanks to Women's Weekly Food … Continue reading Banana Bread

Recipe by Sarah Wilson from I Quit Sugar: Simplicious This recipe is delicious and soo much like the real thing, you can even drink your tea through them. There are a lot of steps to do, however the result is super yummy. I loved making these and had a lot of fun eating them too. … Continue reading Tam Tims

Thanks to whoever created this recipe xx This is a super yummy recipe. The best part is that it's gluten-free AND (mostly) sugar free. Well...it does have sugar, but no added sugar. To sweeten it, the recipe uses dates which actually is really nice. A bit healthier than most but just as delicious. xx Ingredients … Continue reading Gluten-Free Chocolate Cake