Recipe by Donna Hay Gooey chocolate cookies and a hot drink...yum. These cookies are beautiful, soft and gooey while also slightly chewy. These melt in your mouth and have you taking more than one. This recipe is super easy to make and eat, a definite family favourite. Recipe beautifully created by Donna Hay, thanks xx … Continue reading Double Chocolate Cookies
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Chocolate and Peanut Butter Date Fudge
Recipe from Modern Baking by Donna Hay Chocolate and peanut butter date fudge is really delicious and not something I would normally do. It's actually really easy and doesn't use too many ingredients. There isn't any added sugar, only what is in the chocolate. These aren't to sweet, with the dates being the only sweetener, … Continue reading Chocolate and Peanut Butter Date Fudge
Salted Chocolate Brownie Cookies
Recipe from Modern Baking by Donna Hay These salted chocolate brownie cookies are so good. Chewy chocolate goes perfectly with a little bit of salt and makes this recipe that much more delicious. It's a pretty easy and timeless recipe to make such a yummy cookie. This recipe does have a lot of sugar so … Continue reading Salted Chocolate Brownie Cookies
Lavender and Honey Madeleines
Recipe from Modern Baking by Donna Hay These French sponge cakes are delicious. They are super light and fluffy. It tastes like spring to me, with the lavender and honey a beautiful combination. While these look super fancy, they are actually really easy. Simple and quick to make with an amazing finish, these lavender and … Continue reading Lavender and Honey Madeleines
French Apple Tart with Pastry Cream
Recipe by The Spruce Eats This apple tart is really lovely. The crust is amazing and the pastry cream is delicious. The apples with the cinnamon is so nice and brings the whole thing together beautifully. I really love this french delight. It will take a bit of time to make so I suggest planning … Continue reading French Apple Tart with Pastry Cream
Carrot Cake
Recipe by Women's Weekly Food This carrot cake is absolutely delicious! It's really light, fluffy and slightly moist inside, it's almost spongy. I love the use of spies and walnuts as it gives it that little bit of life. No carrot cake is complete without cream cheese frosting, this recipe is no exception. I actually … Continue reading Carrot Cake
Gluten-Free Almond Cookies
Recipe by It's Not Complicated Recipes These are so good. Chewy inside and slightly crunchy outside...mmm. The best part is that they are gluten-free. It's a really simple and easy to make recipe, only using 5 ingredients. The almond flavour is slightly overpowering for me personally but they are still delicious. Ingredients 3 cups (300g) … Continue reading Gluten-Free Almond Cookies
Mixed Berry Cheesecake
Recipe from The Paleo Chef by Pete Evans Theses cheesecakes are delicious. It's a paleo recipe so they are a bit healthier for you. The cheesecake doesn't actually have any cheese in it, instead it has creamy cashews and coconut oil. It's really yummy and fresh, the perfect dessert. This recipe is not too complicated … Continue reading Mixed Berry Cheesecake
Cacao Fudge Cookie
Recipe by Donna Hay Cacao fudge cookies...yum. These are so good. They taste a bit like a brownie cross cookie. Chewy like a fudgy brownie yet just like a cookie. They are also a bit healthier with less added sugar, wholemeal flours and coconut oil. It's a really easy one-bowl recipe, they didn't last long … Continue reading Cacao Fudge Cookie
Brown Butter Cookies with Caramelised White Chocolate
Recipe by Donna Hay Yum...These cookies are amazing. The biscuit itself is like shortbread but so much more. The charamelised white chocolate adds that extra bit of sweet, and it's so good. I really enjoyed making this recipe xx Thanks Donna Ingredients 225g unsalted butter, chopped3/4 cup (130g) brown sugar1 cup (220g) caster (superfine) sugar1 … Continue reading Brown Butter Cookies with Caramelised White Chocolate